sustainability : Featured Stories

With new ventures in greater Minnesota, plans for "inspansion" in the Twin Cities, and a bicycle that makes ice cream, the bikeshare program is both growing fast and becoming a (sometimes quirky) part of Minnesota culture. Nice Ride's marketing director fills us in.

Across America, creative reuse organizations are popping up to "upcycle" and sell stuff that would otherwise end up in a landfill. Artisans and artists are, in turn, turning this would-be detritus into artworks and products.

Get ready for some changes in our already-stellar park system that will expand your ideas about recreation, ecology, and economic development.

The rooftops of some prestigious locations are buzzing as local institutions hop aboard the global urban beekeeping bandwagon. The idea is to play a role in restoring declining bee populations, with the help of the U of M and some intrepid honey-oriented entrepreneurs.

Charging stations for electric cars are popping up here and there in Minneapolis and Saint Paul. In fact, the Minnesota Pollution Control Agency is working to install up to 76 electric car-charging stations throughout the metro area, adding to an already expanding network.  Here's our guide (a work in progress) to our towns' car-charging infrastructure.

The onetime marketing professional made a career u-turn when he discovered how gardening--and cooking and eating healthy produce right from the soil--could change lives. Now his nonprofit startup helps inner-city newcomers to gardening make healthy foods part of their lives.

The May Day Parade and Festival is our Mardi Gras--a heartfelt explosion of color, music, art, fun, and earth-friendliness after the weariness of long winters. Bill Kelley caught the parade action last Sunday in the Powderhorn neighborhood as Minneapolitans dressed up and rocked out to say goodbye to the cold.

Architect Daniel Yudchitz decided to design and build a small, sustainable, low-cost, energy-efficient house for himself in Saint Paul's challenged Rondo neighborhood, to demonstrate how architecture could promote urban reinvestment. And then the banks weighed in.

What if, instead of you going to a farmers market, the market came to you? That's the vision of an entrepreneurial couple who want to create a fleet of truck-drawn trailers full of food from local farms. They're calling on Kickstarter for help and betting that the market for fresh, local food can only, well, grow.

Consolidating its position as a laboratory for cutting-edge design thinking, the University of Minnesota's College of Design hosted the first Public Interest Design Week. Its climax was an awards show that displayed ingenious design-driven solutions to the dilemmas of poverty and ill health in America and around the world.

It's weathered industry exoduses and foreclosure--but now the proud old East Side Saint Paul neighborhood is home to a hot new bar/restaurant, Ward 6, that's both a sign of, and a force in, a wider renewal. 

When Heather and Brent Fredrickson bought a modernist house in a historic Saint Paul neighborhood that was something of a midcentury architectural showcase, they had one big problem: an awkward bathroom. The remodel they did added a 21st-century environmental ethic to the whole home.