Transit Oriented Development : Featured Stories

Native American trail, gaudy entertainment district, forge of gay consciousness, showcase of the arts: Minneapolis' Hennepin Avenue has been all of these and more. Recently, historians, urbanists, and the public gathered to explore the avenue's colorful history as part of the city's initiative to shape its future.

An aggressive, and unconventional, marketing campaign to keep people coming to Central Corridor businesses during light rail construction in 2011 appears to have paid off in less business decline than expected--and a mood of cautious optimism about the future.

On The Line's first birthday, managing editor Jon Spayde takes a moment to reflect on what he's learned about his adopted hometowns in a year. Like the amazing depth of our talent pool, the spirit behind our entrepreneurial energy, and our shyness about self-promotion.

Where Raymond Avenue meets University, artists and innovators have been living and working for decades, lured by cheap rents and a friendly, funky vibe. What will happen to them as light rail comes through, bringing construction disruption now--and an unpredictable development pattern later? The newly formed South Saint Anthony Park Creative Enterprise Zone aims to keep the neighborhood weird--and welcoming.

In one magical zone in the Twin Cities, there's a loon made of junk, a chimney covered in shattered glass and ceramic shards, a place to buy tarantulas, and a hotel straight out of the Coen brothers. It's called the Central Corridor. The Line's ace managing photographer, Bill Kelley, and its managing editor, Jon Spayde, traveled University Avenue and Washington Avenue, where much of the light rail line will run when it's completed in 2014, seeking out their favorite offbeat, oddball, one-of-a-kind, things, things they hope and trust will be preserved through the construction of the line and the development of the Corridor neighborhoods. Herewith, their top ten.

 What's the special sauce that makes so many bright people who come here stay here--and a lot people who go away, come back? (And what do we need to make that sauce even richer?) Some local creative types weigh in.